Four Ingredient Nougat Bars – I recall growing up and seeing this treat on the dessert table every holiday. This was one of those desserts that was saved for adults only. I never did understand that as I was…
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When eating out or ordering Chinese food, a side of egg rolls is always a must. There’s just something about the combination of sweet and tender cabbage and carrots with savory pork that’s hard to beat. So why not take…
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Dorito Taco Salad has been a go-to potluck recipe for as long as I can remember!! I have been making this forever… But I get individual bags of Doritos… Everybody gets a bag and u put ur toppings inside and…
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INGREDIENTS: Butter Bliss: 1 cup (or 2 sticks) of soft unsalted butter. The backbone of our cookie and the reason behind its divine texture. Powdered Perfection: 1/2 cup of powdered sugar. This not only sweetens our cookie but ensures that…
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If you’ve ever tried your hand at making baklava at home, then you know what a process it is. Layers upon layers of delicate phyllo dough, lots of butter brushing, and a homemade nut filling– it’s not for the faint…
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When you think of a hamburger, you probably think bun, patty, lettuce, tomato, onion, ketchup, mustard, and maybe a slice of cheese. Polish Hamburgers are not that. Polish Hamburgers are often served more akin to the Salisbury Steak — a…
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Nanaimo bars are usually a holiday confection but we love them so much that they make an appearance just about year round. They’re super easy to make and have decadent layers of chocolate and sweet cream, and a chocolate-graham-cracker-nut crust,…
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Butter Pecan. Some might call it the ice cream flavors of grandpas, but maybe Grandpa just has great taste because this flavor is buttery perfection. It’s rich and salty with that melt in your mouth sweetness that keeps you coming…
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Some great recipes are all about cooking from scratch. This is not one of those recipes. This is about pairing chicken with five shortcut ingredients and your slow cooker and ending up with a delicious meal that took basically no…
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Tuna salad is still one of all-time favorite my go-to lunches when I need something easy, with a lot of protein, and that has tons of flavor. I’ve been adding Mediterranean spices to my tuna salad for years, so when…
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