Dessert
These balls are so easy to make! We love handing them out as gifts to neighbors and friends!.
Dive into the irresistible world of Caramel Marshmallow Rice Krispie Balls, a delightful concoction that combines the gooeyness of marshmallows, the crunch of Rice Krispies, and the rich sweetness of caramel. This easy-to-make treat not only evokes cherished childhood memories but also offers a perfect blend of textures and flavors guaranteed to please any sweet tooth. Ideal for after-dinner indulgence or as a highlight of party dessert tables, these treats are a surefire hit among both kids and adults.
Serving these Caramel Marshmallow Rice Krispie Balls is a breeze—simply arrange them on a dessert platter for guests to enjoy. Elevate the experience by pairing them with vanilla ice cream or a dollop of whipped cream for an extra special dessert. Additionally, these treats make wonderful gifts, offering a personal touch for family, friends, or neighbors.
Caramel Marshmallow Rice Krispie Balls Recipe
INGRÉDIENTS:
7 cups Rice Krispies Cereal
10 ounces large marshmallows
14 ounces Kraft caramels
14 ounces sweetened condensed milk
2 tablespoons butter
HOW TO MAKE THIS :
Caramel Mixture: In a saucepan over low heat, combine the Kraft caramels, sweetened condensed milk, and butter. Stir continuously until the mixture is smooth and fully blended.
Prepare Marshmallows: Using a toothpick, dip each marshmallow into the warm caramel mixture, ensuring it’s evenly coated.
